Turbo Yeasts



  • Alcotec 23% Turbo Yeast
    T he new Alcotec 23% turbo yeast is based around a completely new class of recipes containing activated carbon, present during fermentation. Together with new yeast strains and a different kind of trace minerals, we are now able to make more alcohol from a fermentation than ever before. With the new Alcotec 23% turbo pure, it is now possible to break the magical 20% alcohol barrier by fermentation alone.
    £5.50
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  • Alcotec 24 Turbo Yeast
    Will ferment up to 14% alcohol in only 24 hours. There will be a tremendous CO2 discharge so DO NOT USE AN AIRLOCK! This superyeast is rather tolerant to temperatures, you can safely use it in the summer heat. T urbo Yeasts for high speed were first developed by us in the early 1990's (Turbo3, Sweden). The 24 hour super yeast is from another planet though - we guarantee that you have never seen anything like it! P rior to the release of the...
    £3.95
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  • Alcotec 24 TurboKlar
    Torbo Klar is the best product available to clear your base spirit. Designed to remove solids and semi-soluble compounds which can be carried through the distillation process (in countries where distillation is legal), it yields a quality finished base spirit without unwanted tastes and aromas. Directions: After fermentation is complete, degas the wash by stirring vigorously for 1 minute, then resting. Repeat this process until there is no sign...
    £1.25
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  • Alcotec 48 Carbon Turbo Yeast (New with added Carbon)
    High alcohol fermentation with activated carbon Alcotec 48 Carbon Turbo Yeast is an especially developed extra pure variant of Alcotec 48 - the worlds best selling turbo yeast. As with Alcotec 48 itself, it is based around a "pure" yeast strain which is a temperature tolerant, high alcohol distillers strain and a very precisely composed nutrient. But we didn't stop there, we have here also added a mixture of high specification activated...
    £3.45
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  • Alcotec 48 Turbo Yeast
    Turbo Yeast: Alcotec Turbo Pure 48 is an amazing all-round superyeast. It will ferment 6 kgs of normal sugar in a 25 litre solution in 48 hours or less, even under difficult circumstances. Alcotec Turbo Pure 48 is a "dual function" turboyeast. You can choose whether to ferment 14% alcohol fast or 20% in 5 days, simply by changing the amount of sugar added.
    £3.35
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  • Alcotec Classic T3 Turbo Yeast
    Up to 18% alcohol Alcotec Classic T3 is a very robust turbo yeast, always delivering its 14% alcohol in 3 days. Unless of course you decided to add more sugar (see instruction), in which case you can get 18% in 5 days instead.
    £2.10
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  • Alcotec Fruit Turbo
    Alcotec Fruit Turbo Yeast  with enzyme contains a pure fermenting distillers strain of yeast which was chosen for its ability to retain many of the important fruit qualities. It also contains an enzyme for breaking down pectins in the fruit which could create a haze problem later. Fast fermenting, perfect for creating home distilled fruit liqueurs. Available in 60g sachets for consumer use.
    £2.95
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  • Alcotec Rum Turbo with GA
    Alcotec Rum Turbo Yeast contains both the yeast strain to best promote the fine flavours from your raw materials and the enzyme needed. For grain or molasses based recipes, we have added a GA (glucoamylase) enzyme which breaks down dextrins which are leftovers from the raw materials after fermentation. For grain based recipes, you also need to pre-treat the wash with Alcotec Alpha Amylase Enzyme.
    £2.85
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  • Alcotec Single Strain Whisky Yeast
    Single Strain Whisky Yeast with amyloglucosidase. Capable of fermenting 5 gallons of wort up to 12% abv in just 3-4 days. Contains amylogycosidase so that all of the starch is converted to sugar for the yeast to ferment.
    £2.85
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  • Alcotec Vodka Star Yeast
    So why not always use the new VodkaStar turbo then? Well the extreme purity comes at a cost - fermentation will be slower than normal for most turbo's. A typical fermentation time is 5-6 days but occasionally you may see even a few days longer. It will produce normal alcohol, i.e. around 14%. It has another interesting property. It performs very well at extreme (high) temperatures. Compared to most other turbo's out there, the VodkaStar will...
    £3.00
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  • Alcotec Whisky Turbo with GA
    Alcotec Whisky Turbo Yeast contains a GA (glucoamylase) enzyme which breaks down dextrins, a by product created when you use grains or molasses in the recipe. The yeast strain itself is particularly well suited for retaining some of the flavours that create a good Whisky. For pure grain based recipes, you need to pre-treat the wash with another enzyme to break down starch into fermentable sugars. The high temperature Alcotec Alpha Amylase enzyme...
    £2.85
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  • Alcotec α-Amylase Enzyme 5g
    Alcotec Alpha Amylase Enzyme 5g can convert the starch content from up to 5kgs of grains so it can be fully fermented to alcohol. This is a high temperature tolerant enzyme, with very high enzymatic activity. This can be used as pre-processing of a grain (or any other starch rich material) based wash before fermenting it with a turbo yeast containing glucoamylase enzyme (GA) which will take care of the remaining dextrins. Perfect companion to...
    £1.85
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  • Complete 3 in 1 enzymes (Pectinase, amylase, amylogrlucosidase)
    Complete ezyme is a mixture of 3 enzymes for fruit mash: The Pectolase will break down cell structures and breakdown pectin, the amylase will breakdown starch and the Amylogrlucosidase take dextrins to fermentable sugars. One cannot use this sachet for winemaking because dextrins are needed for the weight of a wine - except for diabetic wine. The main reason for this mixed enzyme sachet is for those who intend to distil. One uses a recipe which...
    £1.75
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  • Double Snake C-Star Turbo Yeast
    DoubleSnake C-Star will take 5-6 days to produce around 14% alcohol if you use 6 kgs of sugar (normal white sugar) in a total volume of 25 litres (top up with water, nothing else). You can also use Brewing Sugar - that is slightly better for purity but you need to use 6.5 kgs instead for the same result. Best fermentation temperature (air temp) is 22-25 C.
    £1.95
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  • Double Snake C24 Turbo
    DoubleSnake C24 is a 24-hour turbo yeast. It will produce almost 14% alcohol from a mix of 6 kgs of sugar in 25L total volume (top up with water). The fantastic bit is that it will get there in only 24 hours. To achieve this, we have a massive dose of yeast inside so we don't have to wait very long for the normal yeast propagation at start. Best (room) fermentation temperature is around 25C but anything between 20-30C will work.
    £3.30
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  • Double Snake C3 Turbo Yeast
    Double Snake C3 Turbo Yeast (For 25 Litres) Double Snake C3 contains a robust alcohol tolerant yeast and nutrient for fast and reliable fermentations up to 17% ABV. Use 6 Kg of sugar to produce 15% alcohol in 3 days or 7 Kg for 17% alcohol in 5 days.
    £2.45
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  • Double Snake C48 Turbo
    The C48 is a "dual" turbo yeast. Dual means that you can choose whether to make a moderate level of alcohol fast (48 hours max), or a high level of alcohol (5 days). You control the choice by adding different levels of sugar at start. If you add 6 kgs (25L total volume), you will do the fast fermentation up to 14% alcohol. If you add instead 8 kgs of sugar (still into 25L total volume), you will automatically target 19% alcohol instead in 5...
    £1.95
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  • Double Snake Fruit Turbo Yeast
    DoubleSnake Fruit Turbo is specialised in fruit fermentations, it contains a pectic enzyme to handle the pectin content of many garden fruits. Perfect for creating your own schnapps from various fruits.
    £1.95
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  • Double Snake Rum Turbo Yeast
    DoubleSnake Rum Turbo contains glucoamylase enzyme, for breaking down starches. It is based around a special type of Rum yeast frequently used by the large distilleries.
    £1.95
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  • Double Snake Whiskey Turbo Yeast
    DoubleSnake Whisky Turbo can ferment all the common types of wash used for later distilling into Whisky. It contains a glucoamylase enzyme and a distillers yeast, chosen for its ability to preserve the qualities of the raw material.
    £1.95
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  • Prestige Batch Turbo 14%
    Prestige Batch 14% produces extremely small amounts of volatiles. Specially good if one ferment larger batches, for example a barrel or tank, wich works without overheating the fermentation. Our most sold 14% Turbo.
    £1.94
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  • Prestige Black Label Turbo 14%
    Black Label Turbo 14% alcohol yeast ferments the purest of all our Turbos in 5 days if the instructions are followed. This turbo yeast is used by distilleries. Our best selling 14% Turbo.  Black Label Turbo Yeast is extremely temperature tolerant, making it especially well suited to large batch fermentation. Dissolve 6kg sugar into 8 litres hot water. Make sure the sugar has completely dissolved. Top up to 25 litres with cold water. Make...
    £2.45
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  • Prestige Distillers Turbo 18-20%
    Distillers Turbo yeast 18-20%. With this Turbo one can sometimes ferment large batches to 18% by adding 1/3 of the sugar at the beginning, and 2/3 of the sugar after one week. This is normally impossible with high alcohol Turbos, because when alcohol content reaches 14% or so and the temperature is too high, the heat kills the yeast and fermentation stops prematurely.
    £3.65
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  • Prestige Easy Still Turbo 15%
    Special pure fermenting yeast. The only yeast that ferments purer than our own Turbo Pure. This comes with a price. Contains many ingredients which makes the sachet heavy and expensive. Does not contain Activated Carbon.
    £4.95
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  • Prestige Fruit Schnapps / Mash Yeast
    Fruit Schnapps Yeast that ferments to 18% in a 25 liter batch. High flavor yeast that extracts the taste from the fruit. With micro nutrients, minerals, and vitamins for fermentation of fruit based mash. Optimum room temperature 17-21C. Contains 30 gram for slow fermentation to get maximum fruit flavor in the schnapps.
    £1.50
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  • Prestige Mini Turbo 18%, 8 liter
    Suffice to make 8 liter fermentation with 18% strength. Use 2.5 kg of sugar. Start S.G. just over 1,120 (+120 with Oechslemeter) and finish at SG 982 (-18 with Oechslemeter). There is atleast 18% alcohol in the mash when finished. Fermentation time is approximately 1 week. Excellent for fruit schnapps and fruit wine and enough then to make 25 liters. Schnapps should ferment slowly, in a time period of 3-4 weeks, so that no flavor disappears with...
    £1.75
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  • Prestige Pot Distillers Yeast 18%
    Pot Distillers yeast 18% can ferment fruit brandy, fruit schnapps, grappa, brandy and other mashes to 18% which greatly improves taste after distillation, and gives a better yield. It's a hit with all schnapps distillers. Also, it can sometimes be used to ferment larger batches to 18% alcohol by using one sachet to 50 liters of sugar or fruit mash (half dosage). This is normally impossible with high alcohol Turbos: they ferment violently and...
    £3.50
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  • Prestige Rum Turbo
    Special yeast to ferment molasses. Molasses is a large amount of "solids", non-fermenting sugars that create an enormous osmotic pressure in the fermentation. Molasses is the hardest substance to ferment and often reaches only 7% alcohol strength. This yeast reaches much higher, 12%. Black Label Turbo can reach 13% with molasses.
    £2.25
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  • Prestige Turbo Extreme 23%
    Ferments up to 23% alcohol in 25 liter batches (larger batches overheat and fermentation stops). Does not contain Activated Carbon that contaminates the fermentor. To ferment this strong, there must be a substance which makes the fermentation spread on a enormous surface. This is achieved by using Clearing Agent. Activated Carbon is not used with Turbo Extreme 23%.
    £4.94
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  • Prestige Turbo Pure 24 Hours/14%
    This Turbo Yeast is tailor made for the amazing still - and the only yeast in the world that will be recommended for the still - but it will improve all home distillation. Instructions: 1. Dissolve 6 kg (13 lbs) sugar into 8 liter (2 US gallons) hot water. Make sure the sugar has completely dissolved before continuing. 2. Top up to 25 liter (6.5 US Gallon) with cold water. 3. Make sure the liquid temperature is below 40°C (104°F) then add the...
    £3.95
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  • Prestige Turbo Pure 48 Hours/18%
    Turbo Pure 48 is a temperature tolerant turbo yeast that is suited for mash and alco base, not for fruit Schnapps. Maximum dosage is 5.4 gram yeast per litre (0.7 oz./gallon). The fermentation is very clean, but at high temperatures a lot of by-products are produced. TurboPure 48 easily produce 18% ethanol by volume, but 20% with glucose if liquid temperature is kept at 20-25 °C throughout fermentation. This Turbo Yeast is tailor made for the...
    £3.45
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  • Prestige Vodka Yeast Blend with AG, also for other fermentations
    Prestige Professional Vodka Yeast Blend with AG is a specially selected pure fermenting Vodka yeast strain with the addition of Amyloglucosidase and the essential minerals and nutrients missing from a grain mash in order to offer the best environment for the yeast. This results in the cleanest possible fermentation while improving the speed and temperature tolerance of the yeast. Unlike other so named 'vodka' yeasts, Prestige Professional Vodka...
    £4.53
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  • Still Spirits Distillers Yeast Rum 72g
    Our Rum Distillery Yeast is an Osmophilic Saccharomyces Cerevisiae strain especially suited to 50:50 blend of molasses and sucrose fermentations to 15% ABV. Contains complete nutrition for rapid fermentation. Producing full, rich fruity aromatics, it also includes amyloglucosidase enzyme for breaking longer-chain sugars for optimum yield. NOTE : Distiller's Yeasts are designed for use when making spirit in the more traditional way, ie from grain.
    £2.20
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  • Still Spirits Distillers Yeast Vodka 72g
    Our Vodka Distillery Yeast is a high yield Vodka Strain with extraordinarily low metabolite production ideal for use with sugar, grain or potato feedstock in Vodka or other white spirit production. Provides complete nutrition for easy fermentation of low-nutrition ashes together with myloglucosidase enzyme or dextrins conversion. NOTE : Distiller's Yeasts are designed for use when making spirit in the more traditional way, ie from grain.
    £2.50
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  • Still Spirits Distillers Yeast Whiskey 72g with AG
    Our Whiskey Distillery Yeast is a pure culture Whiskey Strain of Saccharomyces Cerevisiae used widely in commercial whiskey, with robust and authentic aromatics even in high-alcohol fermentations. Includes the advantage of complete nutrition and amyloglucosidase. This enables both complete dextrin conversion of malt or grain for maximum yield as well as rapid fermentation to 15% ABV which is very high for standard whisky low beers. NOTE :...
    £2.95
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  • Still Spirits Fast Turbo Yeast (250g)
    Express is the fastest Turbo on the planet, fermenting out 6 Kg of sugar in less than 24 hours and producing very good distillate quality. It is important that water start temperature is correct and only 6 Kg of sugar is used to get maximum speed. We recommend you use Turbo Carbon as it will significantly improve the performance of Express Turbo.
    £4.45
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  • Still Spirits Heat Wave Turbo Yeast 138g
    The only Turbo to use when the air temperature is above 33°C. Delivers excellent quality alcohol in hot conditions. Heat Wave is also the only yeast we recommend for ‘stacking’. Up to a 200 litre volume can be fermented using 8 sachets (providing the start liquid temperature and air temperature are both 20°C). We recommend you use Turbo Carbon as it will significantly improve the performance of Heat Wave Turbo.
    £2.50
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  • Still Spirits Pure Turbo Yeast (Urea Based) 110g Ultimate Quality
    Pure Turbo should be used where ultimate alcohol quality is of primary importance. Only use where cool air temperature (between 18 oC) can be maintained. This is a revolutionary breakthrough in Turbo Yeast development making it possible to produce "triple distilled" quality alcohol in the home. It is essential to use Turbo Carbon with Triple Distilled Turbo Yeast.
    £4.25
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  • Still Spirits Turbo Clear Finings
    Dual sachet Still Spirits Turbo Clear finings Turbo Clear is added directly to the wash after fermentation is complete and removes over 90% of the yeast cells in the wash within 24 hours together with dissolved solids and other compounds. Sachets treat 25 litres or 5 gallons or 30 bottles.
    £1.60
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