White Labs WLP067 Coastal Haze Ale Yeast Blend Yeast


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This blend of our favourite New England-style IPA strains is great for producing beers with a hazy appearance and tropical, fruit-forward esters. Producing dry, yet juicy beers, the mango and pineapple characteristics will lend to added drinkability.

Attenuation: 70.00-75.00

Flocculation: Medium to Low

Alcohol Tolerance: Medium - High (8 - 12%)

Optimum Fermentation Temperature: 68.00-72.00
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