Dark Wheat Malt - WHOLE Grain (Weyermanns) 500g

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Not particularly dark in colour but richer in flavour than the standard Wheat malt. It is only produced in Germany and is used for Weissbiers, K├Âlsch, Alt and some other top fermented beers. Could be incorporated into many British style recipes, particularly those low in alcohol. Colour 15 - 17 EBC; Maximum percentage 70%
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