Acid Malt - (Germany) crushed 500g (Weyermanns)

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Acid malt is a very useful adjunct for producing high class Lagers. It contains lactic acid, which lowers the mash pH, giving a softer palate than if gypsum is used. The inclusion of a small percentage of this malt is recommended for all pale lagers.

Colour 3 EBC; Maximum Percentage 10%
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