Beer Additives & Flavourings


     
Antifoam 250 ml
A highly effective silicone based antifoam emulsion developed specifically for the brewing industry to control foaming in the boiling and... more info
£12.95
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Antifoam Vinoferm 100 ml
A highly effective silicone based antifoam emulsion developed specifically for the brewing industry to control foaming in the boiling and... more info
£8.95
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Beer Heading Liquid 50ml
Out Of Stock
For use in all home beers. Encourages stable and lasting head retention.   Recommended dose: 2 x 5ml teaspoons per 25 litres.   Size: 50ml... more info
£2.95
Brewers Clarity 1 Litre
Brewers Clarity contains a highly specific fungal endopeptidase enzyme. This enzyme only cleaves haze sensitive polypeptides at the carboxyl end of... more info
£310.00
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Brewers Clarity 25ml
Brewers Clarity contains a highly specific fungal endopeptidase enzyme. This enzyme only cleaves haze sensitive polypeptides at the carboxyl end of... more info
£8.95
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Calcium Chloride Flakes 100g
An alternative water treatment to gypsum. Promotes a softer palate in the finished beer. more info
£1.25
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Calcium Chloride Flakes 500g *****
An alternative water treatment to gypsum. Promotes a softer palate in the finished beer. more info
£3.45
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Calcium Sulphate Gypsum 100g
A brewing additive to compensate water for deficiencies for beers (usage 28.3g per gallon) and avoid possible infection. Also a perfect aid in Sherry... more info
£1.30
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Calcium Sulphate Gypsum 500g ****
A brewing additive to compensate water for deficiencies for beers (usage 28.3g per gallon) and avoid possible infection. Also a perfect aid in Sherry... more info
£4.00
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Carbonate Reducing Solution (CRS) 250ml
An acid blend that neutralises carbonates without the need to boil. Available in 250ml bottles. more info
£2.65
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Coriander Seeds -100g
Coriander is an ideal addition to Belgian style beers. Add to taste during fermentation. more info
£2.00
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Cream of tartar 50g
Cream of tartar is a by-product of the wine industry. A crystalline acid forms on the inside of wine barrels. The barrels are scraped and the... more info
£2.45
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Curacao Orange Peel 50g
Add to taste during fermentation. Suitable to addition to Belgian style witbier and wines. more info
£2.50
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Daraclar 920 100g
Daraclar 920 is used for the selective adsorption of haze-forming proteins from beer. The dosage used depends on the desired stability of the beer... more info
£2.75
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DLS (Dry Liquor Salts) 100g
A blend of chlorides and sulphates to acidify brewing liquor. A carefully controlled blend of inorganic salts for precise treatment of brewing liquor. more info
£1.85
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DLS (Dry Liquor Salts) 500g *****
A blend of chlorides and sulphates to acidify brewing liquor. A carefully controlled blend of inorganic salts for precise treatment of brewing liquor. more info
£4.45
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Flavapak Ale
Improves the flavour of "ale" beer kits (bitters, stouts, milds, etc) Contains fresh hops and grains in "tea bag" form to be steeped in boiling water... more info
£2.65
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Flavapak Lager
Improves flavour and aroma of all lager beer kits. Pack contains fresh hops and grains in special porous bags. Just place the bags in a jug or... more info
£2.65
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Isomerised Hop Extract 50ml 6%
Can be added after the fermentation. ISO alfa-acidity: 6 % 1 ml of this extract added to 10 liters increases the IBU by 4. So 1 ml added to 23 liters... more info
£5.50
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Juniper Berries 100g
Aromatic herbs are being added in many Belgian beers to ensure their extra-ordinary aroma and taste. more info
£2.75
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Lactic Acid 80% 100ml
Out Of Stock
This is a weak acid and is good to use in red wines which are excessively acidic. They are added to induce a malo-lactic fermentation to reduce... more info
£3.25
Lactic Acid 80% 250ml ***
Out Of Stock
This is a weak acid and is good to use in red wines which are excessively acidic. They are added to induce a malo-lactic fermentation to reduce... more info
£8.00
Large Calcium Chloride Flakes 5kg *****
An alternative water treatment to gypsum. Promotes a softer palate in the finished beer. more info
£18.00
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Large Calcium Sulphate (Gypsum) 5kg
Calcium Sulphate [Gypsum] is a salt liquor treatment used to increase the mineral content of brewing liquor to produce the desired beer... more info
£18.00
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Limbux Lime - 500g
Limbux lime is used to reduce alkalinity by the traditional method. more info
£1.85
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Magnesium Sulphate (Epsom Salts) 100g
Magnesium Sulphate Brewing salt for water treatment. Added to brewing water to improve the quality and increase acidity of the liquor. Added in... more info
£1.85
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Mangrove Jack's Natural Beer Flavour Booster - Passionfruit
Out Of Stock
Add exciting natural flavouring to your beer! Derived from natural ingredients, Mangrove Jack's Natural Flavour Boosts allow you to add a new... more info
£4.25
Mangrove Jacks Natural Beer Flavour Booster Coffee 50ml
Out Of Stock
Add exciting natural flavouring to your beer! Derived from natural ingredients, Mangrove Jack's Natural Flavour Boosts allow you to add a new... more info
£5.50
Murphys Yeast Aid 100ml
Murphy's Yeast Aid  is an easy to use liquid formulation of yeast extract inorganic salts vitamins amino acids and trace elements formulated to... more info
£2.25
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Nutromix Yeast Nutrient Tablets (Pack of 5)
Benefits Improves rate of yeast growth. Prevents slow fermentations Useful in high / low nitrogen worts Each tablet is a standard weight for ease... more info
£2.00
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pH 5.2 Mash Stabiliser 1 lb Jar (450g)
Out Of Stock
pH5.2 is a proprietary blend of food-grade phosphate buffers (similar to brewer’s salts) that will lock in your mash and kettle water at a pH... more info
£17.00
pH 5.2 Mash Stabiliser 1 lb Jar (450g) *** BB 02/22
pH5.2 is a proprietary blend of food-grade phosphate buffers (similar to brewer’s salts) that will lock in your mash and kettle water at a pH... more info
£17.00  £8.50
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Servomyces Nutrient Sachet 10g
Good yeast nutrition can improve fermentation time, flavor quality, and yeast performance in both conventional beers and in difficult situations like... more info
£6.95
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Servomyces Premium Yeast Nutrient Capsules - Lallemand 6 pack
Servomyces is a naturally enriched single-strain brewing yeast that is used as a biological yeast nutrient. The propagation and drying process of... more info
£6.95
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Still Spirits Bourbon Barrel Chips 100g
Out Of Stock
Made from genuine American bourbon barrels that have contained actual Bourbon for a minimum of 4-8 years. more info
£5.50
Still Spirits Kentucky Bourbon Chips 100g
Made from genuine American bourbon barrels that have contained actual Bourbon for a minimum of 4-8 years. Recommended Usage: 50 grams to 2 litres of... more info
£5.50
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Still Spirits Tennessee Bourbon Chips 100g
Out Of Stock
Made from genuine American bourbon barrels that have contained actual Bourbon for a minimum of 4-8 years. Recommended Usage: 50 grams to 2 litres of... more info
£5.50
Sweet Orange Peel 50g
Add to taste during fermentation. Suitable to addition to Belgian style witbier and wines. more info
£2.65
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Yeast Vit 100g
Out Of Stock
The product is a blend of inorganic salts, vitamins, amino acids and trace elements formulated to correct nutrient deficiencies in wort. Improves... more info
£2.75