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Fermentis Safbrew WB - 06 (11.5g)
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A speciality yeast selected for wheat beer fermentations. The yeast produces subtle estery and phenol flavour notes typical of wheat beers. Sedimentation: low Final Gravity: high. Recommended fermentation temperature: 16C - 24C
Units in Stock : 0
This product was added to our catalog on Tuesday 13 November, 2007.
