The biscuity, malty flavours of this off dry amber ale are perfectly rounded and enhanced by the citrus notes from the Columbus hops. Features both toasted and sweet caramel notes from carefully selected malts, balanced with the citrus hop aromas. Capped by a clean bitterness, it’s incredibly versatile with food, but very tasty on its own.
The kit comes with full instructions, a full ingredient list and Whirfloc Tablet.
Grain Bill is 5.9kg
23 Litres
Mash at 67°C for 60mins
Ferment at 19°C
Alcohol 5.5% makes 40 pints.
Grains: Pale ale malt, Vienna, Crystal malt, CaraMunich type 1, Melanoidin malt
Hops: Columbus
Yeast Safale 05
Contains all the grain, hops and yeast required with full instructions.
These kits are perfect for those looking to start producing beer using the all grain method.
Equipment for producing beer following the all grain method as well as basic brewing knowledge is required
