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Low foam, very tolerant, high alcohol wine yeast. Produces high levels of alcohol (Up to 21% given adequate nutrient levels). more info
£1.75
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White fruit wine yeast - grey label. Perfect for white fruit wines. Ferments down to 8°C. more info
£1.95
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Restart yeast - brown label. Ideal for restarting a stuck ferment with residual sugar. more info
£1.95
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