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American Sour Beers: Innovative Techniques for Mixed Fermentations - Michael Tonsmeire
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American Sour Beers: Innovative Techniques for Mixed Fermentations Author: Michael Tonsmeire Language: English One of the most exciting and dynamic more info more info
£23.00
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American Stout
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Recipe: All Grain Style, Name: American Stout 6.74 kg. Maris Otter 470g. Roast Barley 360g. Chocolate Malt 360g. Crystal Malt 42g. Galena (Whole, more info more info
American Wit Beer
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Recipe: All Grain Style, Name: American Style Witbier   2115g Pilsner malt 120g    Munich Malt Type II 2115g Wheat Flaked 500g more info more info
Ample ale
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Recipe: All Grain Style, Name: Ample Ale   3.0 kg. Pilsner Malt 600g. Maris Otter 500g. Wheat Malt 1.0kg Dark Wheat Malt 50g Crystal Malt 40g more info more info
AMS 25 Litres
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AMS is especially used in the brewing industry as a liquor treatment to provide optimum pH levels throughout the whole brewing process and improve more info more info
£95.00
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Antifoam 100 ml
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A highly effective silicone based antifoam emulsion developed specifically for the brewing industry to control foaming in the boiling and more info more info
£8.95
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Antifoam 250 ml
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A highly effective silicone based antifoam emulsion developed specifically for the brewing industry to control foaming in the boiling and more info more info
£12.95
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ANTIFOAM FD20PK 5 Litres (Kosher)
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Although it may be surprise to some, correct Antifoam FD20PK use actually improves final beer foam. Our food grade formulation has versatile more info more info
£150.00
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Apollo Leaf 100g AA 18.20% 2023 Harvest
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A Super High alpha variety with Citrus notes. The emphasis on orange, resiny, spicy. Use in any beer with a big hop profile. Characterised by its more info more info
£5.65
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