All Products

     
Mangrove Jacks Pure Malt Extract Dark 1.5 kg
New
1.5 kg liquid malt extract is enough for 10 liter wort at OG 1.046. Mangrove Jack's Pure Light Liquid Malt Extract is produced by mashing more info more info
£13.00
Add:
Mangrove Jacks Pure Malt Extract Light 1.5 kg
New
1.5 kg liquid malt extract is enough for 10 liter wort at OG 1.046. Mangrove Jack's Pure Light Liquid Malt Extract is produced by mashing more info more info
£13.00
Add:
Mangrove Jacks Pure Malt Extract Wheat 1.5 kg
New
1.5 kg liquid malt extract is enough for 10 liter wort at OG 1.046. Mangrove Jack's Pure Light Liquid Malt Extract is produced by mashing more info more info
£13.00
Add:
Mangrove Jacks Strawberry & Pear Cider Makes 40 Pints
Out Of Stock
New
Fresh strawberries coupled with juicy pear. This cider is sweet and fruity, especially good when served chilled on a hot summer's eve.   more info more info
£28.00
Mangrove Jacks Wine Yeast - AW4 8g (All Whites and Rose)
New
A highly aromatic strain suitable for white & rosé wines, this moderate fermenting yeast confers fragrant aromatics esters to the wine more info more info
£1.95
Add:
Mangrove Jacks Wine Yeast - BV7 8g (All Whites)
New
Saccharomyces Cerevisiae – Ideal for full bodied, full flavoured dry and sweet white wines.   BV7 will both preserve and enhance the more info more info
£1.95
Add:
Mangrove Jacks Wine Yeast - CL23 8g (All Purpose)
New
Saccharomyces Bayanus – Ideal for crisp, fresh dry white/blush and all sparkling wines.  Also the best strain for high alcohol tolerance. more info more info
£1.95
Add:
Mangrove Jacks Wine Yeast - CR51 8g (Red Wine)
New
Saccharomyces Cerevisiae – Perfect for light, fruity red wines for early consumption   CR51 will enhance ripe berry fruit flavours more info more info
£1.95
Add:
Mangrove Jacks Wine Yeast - CY17 8g (Sweet Whites/ Country Wines)
New
Saccharomyces Cerevisiae - Perfect for sweet white/blush and dessert wines from grape and particularly from country fruits & flowers.   more info more info
£1.95
Add: