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Chocolate - crushed grains 500g
New
A highly roasted malt which when used in small quantities imparts a rich chocolate flavour to such beers as Brown Ales and Porters. Can also be used more info more info
£1.00
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Chocolate - WHOLE grain 900 EBC 500g
New
A highly roasted malt which when used in small quantities imparts a rich chocolate flavour to such beers as Brown Ales and Porters. Can also be used more info more info
£1.00
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Chocolate Rye Malt Crushed 500g (EBC 500-800) (Weyermanns)
New
Used in top-fermented speciality beers such as Dunkel Rye Wheats and Dunkel Rye Ales. It enhances the aroma of dark top-fermented beers as well as more info more info
£2.00
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Chocolate Rye Malt WHOLE (EBC 500-800) (Weyermanns) 500g
New
Used in top-fermented speciality beers such as Dunkel Rye Wheats and Dunkel Rye Ales. It enhances the aroma of dark top-fermented beers as well as more info more info
£1.25
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Chocolate Spelt Malt Crushed 500g (EBC 450-650) (Weyermanns)
New
For use in speciality beers and multigrain beers. It enhances the aroma of dark top-fermented beers and helps improve the colour. Usage rate up to 5%. more info
£2.15
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Chocolate Spelt Malt WHOLE (EBC 450-650) (Weyermanns) 500g
New
For use in speciality beers and multigrain beers. It enhances the aroma of dark top-fermented beers and helps improve the colour. Usage rate up to 5%. more info
£2.25
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Chocolate Wheat Malt Crushed 500g (EBC 900-1200) (Weyermanns)
New
Used in top fermented beers. Works well in Alts, Dark Wheats, Stouts and Porters. It intensifiesthe aroma of dark top-fermented beers as well as more info more info
£2.25
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Chocolate Wheat Malt WHOLE (EBC 900-1200) (Weyermanns) 500g
New
Used in top fermented beers. Works well in Alts, Dark Wheats, Stouts and Porters. It intensifiesthe aroma of dark top-fermented beers as well as more info more info
£2.25
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Cider Clear Pot
Out Of Stock
New
Cider Brite is a powerful form of freeze-dried isinglass finings, ideal for speeding up the clearing process of wine at the end of fermentation. more info
£6.50