New Products
The Malt BEST Vienna deepens the light and brilliant colour of the beer and creates a pleasant, full-bodied taste. Selected malting barley is... more info
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The Malt Wheat Malt emphasises the effervescent fresh-ness and the typical top-fermented flavour of wheat beer. It is produced from the... more info
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The Malt Wheat Malt emphasises the effervescent fresh-ness and the typical top-fermented flavour of wheat beer. It is produced from the... more info
£1.00
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This is produced by roasting pale malt as far as possible without burning. It is the preferred darkener in sweeter Stouts and Porters and can be used... more info
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A very dark crystal malt which has undergone a substantially extended kilning. Use in beers that require a deep copper colour without too much... more info
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A very dark crystal malt which has undergone a substantially extended kilning. Use in beers that require a deep copper colour without too much... more info
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This is produced by roasting pale malt as far as possible without burning. It is the preferred darkener in sweeter Stouts and Porters and can be used... more info
£1.00
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Can be used in Bohemian Lagers, Bohemian Dark Lagers, Bohemian Bock Beers, Bohemian Specialty Beers, Porter, Stout, Bock Beers and October Beers... more info
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Can be used in Bohemian Lagers, Bohemian Dark Lagers, Bohemian Bock Beers, Bohemian Specialty Beers, Porter, Stout, Bock Beers and October Beers... more info
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A new malt from Weyermann in Bamberg. Use to add body and increase malt aroma in many beer styles. Provides greater depth of colour and a reddish... more info
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A new malt from Weyermann in Bamberg. Use to add body and increase malt aroma in many beer styles. Provides greater depth of colour and a reddish... more info
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This malt promotes fullness in the finished beer. It Emphasises typical wheat malt aroma and enhanced colour. Use in Dark Ales, Hefe-Weizen,... more info
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Used in Bock Beers, Dunkel Ales, Brown Ales, Red Lagers, Amber Ales and Amber Lagers at a rate of up to 20 %. It helps to improve flavour stability,... more info
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Used in Bock Beers, Dunkel Ales, Brown Ales, Red Lagers, Amber Ales and Amber Lagers at a rate of up to 20 %. It helps to improve flavour stability,... more info
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Used in Belgian specialty beers, Belgian blonde beers, Belgian brown beers, Belgian amber beers, triples and dubbels. It has mild restrained notes of... more info
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Used in Belgian specialty beers, Belgian blonde beers, Belgian brown beers, Belgian amber beers, triples and dubbels. It has mild restrained notes of... more info
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Produced in Bamberg, Germany by Weyermann, this exclusive malt is produced from de-husked barley which greatly reduces the harshness usually... more info
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Produced in Bamberg, Germany by Weyermann, this exclusive malt is produced from de-husked barley which greatly reduces the harshness usually... more info
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Used in "Hefe-Weizen", Pale Ale, Golden Ale, October Beer, Nourishing Beer and "Maibock" amongst many others. This grain produces a fuller body,... more info
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Used in "Hefe-Weizen", Pale Ale, Golden Ale, October Beer, Nourishing Beer and "Maibock" amongst many others. This grain produces a fuller body,... more info
£1.00
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A very special and rare malt only produced in Bamberg in northern Bavaria. It is made in a similar way to Munich Malt except that caramelisation is... more info
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A very special and rare malt only produced in Bamberg in northern Bavaria. It is made in a similar way to Munich Malt except that caramelisation is... more info
£1.00
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A very special and rare malt only produced in Bamberg in northern Bavaria. It is made in a similar way to Munich Malt except that caramelisation is... more info
£1.00
Sale £0.80
Save: 20%
Sale £0.80
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A very special and rare malt only produced in Bamberg in northern Bavaria. It is made in a similar way to Munich Malt except that caramelisation is... more info
£1.00
Sale £0.80
Save: 20%
Sale £0.80
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A very special and rare malt only produced in Bamberg in northern Bavaria. It is made in a similar way to Munich Malt except that caramelisation is... more info
£1.00
Sale £0.80
Save: 20%
Sale £0.80
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A very special and rare malt only produced in Bamberg in northern Bavaria. It is made in a similar way to Munich Malt except that caramelisation is... more info
£1.00
Sale £0.80
Save: 20%
Sale £0.80
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<span lang="EN-GB" style="FONT-SIZE: 12pt; FONT-FAMILY: " times="" new="" roman";=""... more info
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Produced from Bavarian spring barley, this malt is produced by loading the modified grains into a sealed kiln while the moisture content is still... more info
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Used in speciality beerssuch as rye ales, rye lagers and dunkel rye wheats. Can be used up to 15% of the grist. It gives a lovely brown colour and... more info
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Unique and very special Belgian malt. Lightly kilned, then lightly torrefied at up to 160°C. Château Biscuit® malt produces a very... more info
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