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The Art of Making Wine and Liqueurs", Betty Sampson clearly describes the basic principles of winemaking and the skills of mastering liqueurs for... more info
£20.00
Recipe: All Grain Style, Name: Southern Pale 3.75 kg. Maris Otter 250g. Brown Malt 250g. Caramunich 300g. Dark Crystal 15g. Nugget (Whole, 14.2 %AA)... more info
Recipe: All Grain Style, Name: American Stout 6.74 kg. Maris Otter 470g. Roast Barley 360g. Chocolate Malt 360g. Crystal Malt 42g. Galena (Whole,... more info
Recipe: All Grain Style, Name: Black Treacle Stout 4.14 kg. Maris Otter 630g. Roast Barley 230g. Wheat Malt 125g. Chocolate 300g Black Treacle added... more info
Recipe: All Grain Style, Name: Art Genesis 3.5 kg. Maris Otter 500g. Roast Barley 1.0 kg. Flaked Barley 58g. East Kent Goldings (Whole, 5.0 %AA) 60... more info
Hobble Gobble  Recipe: All Grain Style, Name: Hobble Gobble 5.0 kg. Maris Otter 250g. Crystal Malt 200g. Carapils Malt 150g Chocolate Malt 15g.... more info
Recipe: Extract Style, Name: Dunkel Witbier  3 kg. Dry Wheat Spraymalt 150g. Crystal Malt 150g. Special B - Caramel malt 45g. Carafa Special 3 28... more info
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Rich and dark with coffee, chocolate and licorice aromas. To think of all that silky, smooth, malted, roastyness without licking your lips is... more info
£16.95
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Thomas Coopers Light Malt Extract, produced by brewers for brewers, is ideal as a quality adjunct for brews intended to be light in colour. Available... more info
£11.95
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Thomas Coopers Amber Malt Extract, produced by brewers for brewers, is an ideal adjunct for brews where more depth of flavour and colour is required.... more info
£12.50
Thomas Coopers Wheat Malt Extract, produced by brewers for brewers, is an excellent adjunct for brews where softer mouth-feel and improved head... more info
£11.95
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Few brewers really understand Belgian farmhouse ales. Â Created for sustenance rather than commercialization, they have remained hidden from study... more info
£25.00
Recipe: All Grain Style, Name: Fools Gold  4.6kg Maris Otter 230g Melanoidin Malt 92g Carapils 92g Biscuit  23g Aurora Super Styrians 3.3% 60... more info
Recipe: All Grain Style, Name: Lord of the Land 4.26 kg. Maris Otter Pale Ale Malt 0.03 kg. Black Malt 17.25 g. East Kent Goldings (Whole,... more info
Use this to check that starch conversion is complete, by removing a few grains from the mash, place them on a white surface and add 2-3 drops of the... more info
£7.95
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Add to taste during fermentation. Suitable to addition to Belgian style witbier and wines. more info
£2.65
We have included all the equipment including a beer and sugar that you will need to brew your first beer kit in our Christmas Starter Kit. Our... more info
£60.00
The Sparge Water Heater is a temperature controlled urn that allows you to heat up to 18 Litres of water. This makes the process easier, start... more info
£140.00
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500ml Amber Swing Top Bottle. These bottles are reusable and resealable. These are the easiest way to bottle your homebrew beer, cider or wine. These... more info
£32.00